White Desert
Our Team
Jenna Viney
Chef
After graduating from The Culinary Academy in Cape Town in 2001, Jenna went on to spend six years working in one of Cape Town's best restaurants - Ginja. She has also worked as a private chef for high profile film clients and on a day-to-day basis, plays an important role in a gourmet events company in Cape Town.
A creative and highly talented chef, Jenna also has a disarming ability to take everything in her stride... The perfect combination of skills to ensure the food is spectacular, even in a place such as Antarctica.
Patrick Woodhead
Victor Serov
Paul Landry
Robyn Garratt
Jenna Viney
Stephane Husson